How many old Chicago pizza locations are there?

Chicago pizza is a classic favorite in the Windy City. Popular with locals and visitors alike, Chicago pizza has become a staple of the city’s food culture. But how many old Chicago pizza locations are there?

The answer is: it depends. Chicago is a big city, and there are likely to be many places that are locally owned and operated, and therefore not counted in the numbers of old Chicago pizza locations. That said, there are at least a dozen such places in the Chicago area. According to the Chicago Tribune, some of the best and oldest Chicago-style pizzerias include Cobblestone’s, Gino’s East, Pequod’s, Giordano’s, Vito & Nick’s, and Nancy’s Pizza.

These restaurants serve up classic deep dish pizza, along with other Chicago favorites like Italian beef sandwiches and thin-crust pizza. Each restaurant has its own signature style and ingredients, so it’s up to you to decide which one is your favorite. Many of these places are open late, so you can grab a slice even after a late night out.

If you’re looking for something a bit less traditional, there are also plenty of new Chicago-style pizza restaurants popping up all over the city. These restaurants often combine traditional ingredients with more modern toppings, or feature interesting flavor combinations like spicy Thai or Mexican-style pizzas. Whether you’re a fan of classic deep dish or prefer to try something a little different, there’s sure to be a pizza place in Chicago that will satisfy your cravings.

So, while it’s difficult to give an exact number of old Chicago pizza locations, there are certainly plenty of options for anyone looking for a slice of pizza in the Windy City.

Discovering the Oldest Remaining Pizza Locations in Chicago

If you’re a fan of pizza, you already know how diverse the dish can be. Not all pizzas are created equal, and the same holds true when it comes to the oldest remaining pizza locations in Chicago. The city is renowned for its pizza, and while there are plenty of newer establishments, there’s something special about finding a place that has been around for decades.

First established in 1943, Giordano’s is one of the oldest Chicago pizza locations. It’s a full-service restaurant with a menu that includes classic Italian dishes like pasta and pizza. While there are plenty of other Italian dishes to choose from, the star of the show is the stuffed pizza. This signature dish is two layers of crust filled with cheese, vegetables, and the topping of your choice. Giordano’s has several locations in the Chicago area.

Another pizza classic is Lou Malnati’s, which opened in 1971. Lou Malnati’s is famous for its deep-dish pizza, which has a thick and buttery crust, lots of cheese, and a savory tomato sauce. The pizzeria also offers thin-crust and gluten-free pizzas, as well as salads and appetizers. Lou Malnati’s has dozens of locations throughout the city.

For a more modern take on Chicago-style pizza, head to Piece Pizza. This Wicker Park pizzeria is known for its thin-crust pies, with unique toppings like artichokes and sausage. Piece also offers sandwiches and craft beer, making it the perfect spot for a casual dinner. Piece has two locations in Chicago and is a great option for those looking for something a little different.

When it comes to classic Chicago pizza, there’s no shortage of options. With so many restaurants to choose from, you can’t go wrong. Whether you’re looking for a traditional deep-dish or a modern thin-crust, you’ll be sure to find something to satisfy your pizza cravings.

Here is a Table of the Oldest Chicago Pizza Locations:

Exploring the Most Popular Chicago Pizza Restaurants

Chicago is well-known for its famous pizza restaurants, offering a variety of unique flavors and toppings. With so many to choose from, it can be hard to decide which one to try. To help you out, we’ve put together a list of the most popular Chicago pizza restaurants.

Giordano’s is one of the original Chicago pizza joints, serving up delicious deep dish pizza since 1974. Their signature dish is the stuffed pizza, which is made with two layers of crust, stuffed with mozzarella cheese and covered with your favorite toppings. Giordano’s also offers thin-crust pies and a variety of sandwiches, salads and sides. Prices range from $10 to $30 per pizza.

Lou Malnati’s is another classic Chicago pizza spot, founded in 1971. They serve up deep dish pizza with a buttery crust and a mix of mozzarella and cheddar cheese. Lou Malnati’s also offers thin-crust pizzas, salads and sandwiches. Prices range from $10 to $30 per pizza.

Gino’s East is one of the most famous Chicago pizza places, serving up deep dish pizza since 1966. Gino’s East offers a wide variety of toppings, from the classic pepperoni to the more adventurous artichoke hearts. They also offer a selection of salads, sandwiches and sides. Prices range from $10 to $30 per pizza.

Uno Pizzeria & Grill is a Chicago favorite, serving up deep dish pizza since 1943. Uno’s signature dish is the Chicago Classic, made with a buttery crust, mozzarella cheese and a variety of toppings. They also offer thin-crust pizzas, sandwiches, salads and sides. Prices range from $10 to $30 per pizza.

Bartoli’s is another Chicago classic, serving up deep dish pizza since 1972. Bartoli’s is known for its authentic Italian-style pizzas, made with a crispy thin crust and a blend of mozzarella and cheddar cheese. They also offer sandwiches, salads and sides. Prices range from $10 to $30 per pizza.

These are just a few of the most popular Chicago pizza restaurants. There are many more great places to get a slice of pizza in the Windy City, so be sure to explore and find your favorite!